Easy Cooking PDF
By:Cuisine Et Vins De France
Published on 2016-08-20 by Whitecap Books
You don't need to be a master chef to make delicious dishes. This book is a collection of 100 recipes that keep the taste without the work. The secret ingredients are easy to find, combine beautifully, and use simple techniques, but the results have flair. Inside there are recipes for soups, salads, risottos, seafood, roasts, poultry, vegetarian dishes, and desserts. This is one book that can take you through everyday meals and special weekend get-togethers.
This Book was ranked at 21 by Google Books for keyword Cuisine et Vins.
Book ID of Easy Cooking's Books is 0dvljgEACAAJ, Book which was written byCuisine Et Vins De Francehave ETAG "wVt9ZVtCPVE"
Book which was published by Whitecap Books since 2016-08-20 have ISBNs, ISBN 13 Code is 9781770503106 and ISBN 10 Code is 1770503102
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Book which have "184 Pages" is Printed at BOOK under CategoryCooking
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